Drop Doughnuts
Indulge in the delightful simplicity of drop doughnuts, a sweet treat that combines the warm spices of cinnamon and nutmeg with a rich, fluffy texture. Perfect for breakfast or as a snack, these doughnuts are sure to please anyone with a sweet tooth.
Ingredients
Instructions
- Sift flour and measure in baking soda, salt, cinnamon, and nutmeg.
- Combine shortening, egg, sugar, and sour milk.
- Add sifted dry ingredients to the wet mixture.
- Use sufficient extra flour to make a stiff drop batter.
- Drop by teaspoonfuls into 365°F fat.
- Fry until golden brown.
Nutrition & Diet Analysis (per serving)
682
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).