E T Brownies

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Ingredients

Instructions

  1. Preheat oven to 350F degrees.
  2. Butter a 13x9 pan and set aside.
  3. In a saucepan over low heat, melt together the 4 squares of chocolate and the butter.
  4. Remove from heat.
  5. (You could also do this in the microwave.) In a mixing bowl, beat together eggs and sugar.
  6. Add vanilla and pour in chocolate mixture; blend thoroughly.
  7. In another bowl, combine the flour, baking powder and salt.
  8. Gradually add to chocolate mixture, beating well.
  9. Stir in chocolate chips and Reese's Pieces.
  10. Spoon batter into prepared pan and bake for 40-45 minutes, or until dry on top and almost firm to the touch.
  11. Remove from oven and let cool slightly before cutting into squares.

Nutrition & Diet Analysis (per serving)

847 kcal 42% DV
Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV
Total Fat 40.7g 52% DV
Carbs 103.2g 38% DV
Fiber 2.7g 9% DV
Sugar 49.8g 100% DV

Electrolytes

Sodium 12460mg 100% DV
Potassium 368.3mg 8% DV
Cholesterol 144.3mg 48% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.6mg 1% DV
Calcium 1595mg 100% DV
Iron 5.7mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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