Easy Cheeseburger Pie
A savory cheeseburger pie combining seasoned ground beef, green onions, cheese, and a biscuit topping, perfect for quick family dinners or casual gatherings.
Ingredients
Instructions
- Preheat oven to 400°F.
- Grease two 9-inch pie plates.
- Brown the cooked ground beef with diced green onions.
- Drain well to remove excess fat and moisture.
- Spread the beef mixture evenly into the pie plates.
- Sprinkle shredded cheese on top of each beef layer.
- In a bowl, mix Bisquick, milk, and eggs until smooth.
- Pour the batter over the meat and cheese in each pie plate.
- Bake for 30 minutes or until the crust is golden brown.
Nutrition & Diet Analysis (per serving)
337
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).