Easy Chocolate Eclairs

Name: Easy Chocolate Eclairs
Prep time: 15 min
Cook time: 30 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 cup water; 1 stick margarine; 1 cup flour; 4 eggs; 2 small boxes instant vanilla pudding; 3 cups milk; 8 oz cream cheese; 1 large container Cool Whip

Vegetarian Dairy

Prep: 15 min Cook: 30 min Serves: 12 Cuisine: American

Creamy chocolate eclairs with vanilla pudding filling and rich chocolate topping, perfect for gatherings and dessert lovers seeking a delightful treat.

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Ingredients

1 cup water ⓘ
1 stick margarine ⓘ
1 cup flour ⓘ
4 eggs ⓘ
2 small boxes instant vanilla pudding ⓘ
3 cups milk ⓘ
8 oz cream cheese ⓘ
1 large container Cool Whip ⓘ

Instructions

Bring water and margarine to a boil in a saucepan.
Add flour to the boiling mixture and stir until combined.
Remove from heat and add eggs one at a time, mixing well after each addition.
Pour the batter into a greased 9 x 13-inch baking pan.
Bake at 400°F for 25 to 30 minutes until golden brown.
Allow to cool completely before filling and topping.

Nutrition & Diet Analysis (per serving)

605 kcal 30% DV

Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV

Total Fat 32.2g 41% DV

Carbs 72.1g 26% DV

Fiber 0.9g 3% DV

Sugar 23.8g 48% DV

Electrolytes

Sodium 448.5mg 20% DV

Potassium 312.8mg 7% DV

Cholesterol 91mg 30% DV

Vitamins & Minerals

Vitamin A 142.8mcg 16% DV

Vitamin C 4.2mg 5% DV

Vitamin D 0.6mcg 3% DV

Calcium 188.3mg 14% DV

Iron 3.5mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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