Easy Company Cabbage

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

A creamy, comforting cabbage dish with toasted bread crumbs, perfect as a side for family dinners or casual gatherings, combining savory flavors with crispy topping.

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Ingredients

  • 1 small onion, chopped
  • 1/4 cup butter
  • 1 can evaporated milk
  • 1/2 cup toasted bread crumbs
  • 1 head cabbage
  • salt to taste

Instructions

  1. Clean and shred the cabbage.
  2. Saute chopped onion in butter in a pot.
  3. Add shredded cabbage and evaporated milk very slowly; cook until the cabbage is soft and the milk is thickened.
  4. Season with salt and pepper, then transfer to a shallow oven-proof dish.
  5. Sprinkle toasted bread crumbs over the top.
  6. Dot with small pieces of butter and broil for 3 to 5 minutes until golden.

Tips & Substitutions

For a richer flavor, consider adding a pinch of nutmeg or a dash of Worcestershire sauce to the cabbage while it cooks. If you don't have evaporated milk, regular milk or cream can work, but be careful not to add too much liquid. Toast your bread crumbs in a little olive oil or garlic butter for an extra layer of flavor.

Serving Suggestions

This Easy Company Cabbage makes a delightful side dish, perfect alongside roasted meats or hearty vegetarian recipes. Consider serving it with a dollop of sour cream or a sprinkle of fresh herbs for added freshness. It pairs beautifully with dishes like Judy'S Fruit Cocktail Cake for a complete meal.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a microwave-safe dish and cover to retain moisture, heating in short intervals until warmed through. Alternatively, reheat in a skillet over medium heat, adding a splash of milk if it looks dry.

Nutrition & Diet Analysis (per serving)

Each serving of Easy Company Cabbage contains roughly 909 calories, with 10g protein, 67g carbohydrates, and 68g fat. It is an excellent source of iron (21% of the Daily Value), and a good source of protein and dietary fiber. Note that it is relatively high in sodium, at 1189mg per serving (52% of the Daily Value).

909 kcal 45% DV
Protein Fat Carbs

Macronutrients

Protein 9.5g 19% DV
Total Fat 67.6g 87% DV
Carbs 66.6g 24% DV
Fiber 3.9g 14% DV
Sugar 14.1g 28% DV

Electrolytes

Sodium 1189.4mg 52% DV
Potassium 312.8mg 7% DV
Cholesterol 150.9mg 50% DV

Vitamins & Minerals

Vitamin A 81.2mcg 9% DV
Vitamin C 10.4mg 12% DV
Vitamin D 0.3mcg 1% DV
Calcium 171mg 13% DV
Iron 3.9mg 21% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cabbage?

Yes, you can substitute green cabbage with Napa or Savoy cabbage for a slightly different texture and flavor. Both alternatives will still work well in this recipe and provide a unique twist on the traditional dish.

What can I serve with Easy Company Cabbage?

This dish pairs nicely with grilled meats or a hearty vegetarian main like stuffed peppers. For a full meal, consider serving it alongside a fresh salad or baked potatoes for a comforting and satisfying dinner.

How can I make this dish ahead of time?

You can prepare the cabbage and onion mixture in advance, store it in the refrigerator, and then complete the final steps just before serving. This allows the flavors to meld nicely, making it an excellent choice for entertaining or busy weeknights.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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