Easy Crispy Chicken
Crispy chicken coated with a sweet apricot glaze and crunchy cashews, offering a delightful blend of tangy, sweet, and savory flavors perfect for a quick, crowd-pleasing meal.
Ingredients
Instructions
- In a small saucepan, combine apricot preserves, mustard, and curry powder.
- Cook over low heat, stirring constantly, until preserves are melted.
- Dip chicken in the apricot mixture, then roll in chopped cashews.
- Place chicken in a greased 15 x 10 x 2-inch baking pan.
- Bake in a preheated 375° oven for 15 to 20 minutes, or until chicken is done.
- Bring remaining sauce to a boil.
- Serve sauce with chicken.
Nutrition & Diet Analysis (per serving)
316
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).