Easy Macaroni Salad

Prep: 15 min Cook: 10 min Serves: 8 Cuisine: American

This Easy Macaroni Salad is a classic side dish that's perfect for picnics and potlucks. With a tangy dressing featuring vinegar and mustard, combined with crunchy celery and onion, it offers a delightful contrast of flavors and textures. Ideal for gatherings, it serves as a refreshing accompaniment to any meal.

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Ingredients

  • 1 cup mayonnaise
  • 2 tablespoons vinegar
  • 1 tablespoon yellow mustard
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 cups cooked elbow macaroni
  • 1 cup diced celery
  • 1/2 cup diced onion
  • 1/2 cup diced green pepper

Instructions

  1. In a large bowl, combine mayonnaise, vinegar, mustard, sugar, salt, and black pepper.
  2. Add macaroni, celery, green pepper, and onion; toss to coat well.
  3. Cover and chill.
  4. Garnish as desired.

Nutrition & Diet Analysis (per serving)

295 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV
Total Fat 6.3g 8% DV
Carbs 57.5g 21% DV
Fiber 11.1g 40% DV
Sugar 6.7g 13% DV

Electrolytes

Sodium 10157.2mg 100% DV
Potassium 690.3mg 15% DV

Vitamins & Minerals

Vitamin A 18.8mcg 2% DV
Vitamin C 31.8mg 35% DV
Calcium 169.3mg 13% DV
Iron 4.1mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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