Easy Raw Broccoli Salad
A crisp, fresh raw broccoli salad with tangy lemon and mustard dressing, complemented by juicy tomatoes, perfect for light lunches, picnics, or healthy side dishes.
Ingredients
Instructions
- Wash and drain broccoli.
- Chop broccoli finely.
- Put in a large bowl and sprinkle with salt and pepper.
- Combine salad oil and lemon juice; pour over the broccoli.
- Chill for at least 30 minutes, stirring occasionally.
- Peel tomatoes and cut into small pieces; discard seeds.
- Add tomatoes to the broccoli.
- Combine sour cream and prepared mustard; pour over the mixture.
- Mix well.
- Spoon into lettuce cups and serve immediately.
Nutrition & Diet Analysis (per serving)
207
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).