Easy Raw Vegetable Salad
A vibrant and refreshing raw vegetable salad featuring crispy broccoli, cauliflower, sweet peas, and crunchy onions, all coated in a creamy mayonnaise-based dressing with a tangy vinegar and Worcestershire sauce kick. Perfect for light lunches, picnics, or as a side dish for casual gatherings.
Ingredients
Instructions
- Cut or break the cauliflower and broccoli into bite-sized pieces.
- Mix the dressing ingredients until smooth: vinegar, miracle (assumed to be miracle whip or similar), salt, mayonnaise, and Worcestershire sauce.
- Combine the vegetables with the dressing and mix well.
- Refrigerate for at least 24 hours before serving.
Nutrition & Diet Analysis (per serving)
335
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).