Easy Seafood Chowder Recipe
Ingredients
Instructions
- Saute/fry onion and celery in butter in a heavy saucepan.
- Add in soups, lowfat milk and cream and simmer till thick.
- Combine shell fish with sherry and curry pwdr.
- Add in to soup.
- Heat gently.
- Taste and add in a little more curry pwdr, if you like.
- Serve garnished with parsley and paprika.
- Makes 2 qts.
Nutrition & Diet Analysis (per serving)
594
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).