Easy Spaghetti Bake
Easy Spaghetti Bake is a comforting and hearty dish that combines tender vermicelli with a savory ground beef and mushroom mixture, all topped with melted Cheddar cheese. Perfect for families or gatherings, this dish brings a satisfying Italian flavor to the table with minimal effort.
Ingredients
Instructions
- Preheat oven to 375°.
- In a large skillet, brown the ground beef; pour off fat.
- Add chopped onion and cook, stirring until tender.
- Stir in spaghetti sauce, mushroom stems and pieces, salt, and basil leaves; simmer for 10 minutes.
- Stir in the cooked vermicelli.
- Turn the mixture into a greased 2-quart shallow baking dish, 12 x 7 inches.
- Bake for 20 minutes, then top with shredded Cheddar cheese and bake for an additional 5 minutes.
- Refrigerate leftovers.
Nutrition & Diet Analysis (per serving)
352
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).