Egg In A Basket(Great Kids Dish)
A fun and easy breakfast for kids featuring a crispy bread ring with a fried egg in the center, perfect for a quick, tasty start to the day.
Ingredients
Instructions
- Cut a 2-inch circle in the center of the bread using a jelly glass or juice glass.
- Place the bread in a hot, lightly greased skillet.
- Break the egg into the center of the bread.
- Fry until the egg is done to your liking.
- Use the center circle of the bread to toast in the skillet.
- Serve with jelly.
Tips & Substitutions
For a fun twist, try using a flavored bread like sourdough or whole grain. You can also substitute the egg for a scrambled egg for a different texture. If you're cooking for multiple kids, make a larger batch in a bigger skillet. Cooking time may vary based on the heat level, so keep an eye on the egg to achieve your desired doneness.
Serving Suggestions
Serve your egg in a basket with a side of fresh fruit or a simple salad for a balanced meal. For a sweet touch, spread some jelly on the toasted center of the bread. This dish pairs beautifully with Tasty Cheese Bread for a delightful breakfast spread.
Storage & Reheating
Egg in a basket is best enjoyed fresh, but if you have leftovers, store them in an airtight container in the refrigerator for up to one day. To reheat, place in a skillet over low heat for a few minutes, adding a splash of water to steam the egg slightly and keep it moist.
Nutrition & Diet Analysis (per serving)
Each serving of Egg In A Basket(Great Kids Dish) contains roughly 287 calories, with 5g protein, 55g carbohydrates, and 6g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use whole grain bread for this recipe?
Absolutely! Whole grain bread adds a nutty flavor and more fiber. Just ensure the bread is sturdy enough to hold the egg without breaking. It works wonderfully with the cooking method and gives a lovely texture.
What can I do if I don't have a glass to cut out the circle?
If you lack a glass, you can use a small cookie cutter or even a knife to cut out the center. Just make sure the hole is big enough for the egg to fit without spilling over too much.
How can I make this dish more nutritious?
To boost nutrition, consider adding spinach or diced tomatoes to the egg as it cooks. You can also sprinkle some cheese on top before serving, which pairs well with many American recipes and adds extra flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).