Ellen'S Barbecued Meatballs
Ellen's Barbecued Meatballs are savory, tender meatballs coated in a tangy ketchup and brown sugar glaze, perfect for casual gatherings and family dinners.
Ingredients
Instructions
- Combine the ground meat, evaporated milk, oatmeal, cracker crumbs, eggs, chopped onion, garlic powder, salt, pepper, and chili powder in a large bowl.
- Mix until the mixture is soft and well combined.
- Shape the mixture into walnut-sized meatballs.
- Place the meatballs in a 13 x 9 x 2-inch baking pan.
- Bake in the oven at 350°F (175°C) for approximately 30 minutes, or until cooked through.
- Serve with the barbecue sauce or additional ketchup if desired.
Nutrition & Diet Analysis (per serving)
619
kcal
31% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Low-fat
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).