Elmer Fudpucker Cake
A vibrant orange-flavored cake infused with apricot and vodka, perfect for festive gatherings or a sweet treat with a zesty twist.
Ingredients
Instructions
- Combine all ingredients, using cake mix and pudding mix dry. Beat for 4 minutes.
- Pour batter into well-greased and lightly floured Bundt pan.
- Bake at 350°F (175°C) for 45 to 50 minutes.
Tips & Substitutions
For a lighter texture, ensure your eggs are at room temperature before mixing. You can substitute the vodka and apricot brandy with peach schnapps or omit them altogether for a non-alcoholic version. If you don't have apricot nectar, orange juice or even a mixed fruit juice can work well. Always check for doneness with a toothpick before removing from the oven.
Serving Suggestions
The Elmer Fudpucker Cake is delightful on its own but pairs beautifully with a scoop of vanilla ice cream or whipped cream for added richness. You can also serve it with fresh fruit like berries or a citrus salad for a refreshing contrast. It's perfect for brunch or as a dessert after savory dishes like Macaroni And Cheese(Microwave).
Storage & Reheating
Store any leftover Elmer Fudpucker Cake in an airtight container at room temperature for up to three days. For longer storage, wrap the cake in plastic wrap and refrigerate for up to a week. To reheat, slice individual pieces and warm them in the microwave for 10-15 seconds, or enjoy them chilled.
Nutrition & Diet Analysis (per serving)
Each serving of Elmer Fudpucker Cake contains roughly 688 calories, with 4g protein, 42g carbohydrates, and 54g fat. It is a good source of vitamin C (17% of the Daily Value) and calcium (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this cake ahead of time?
Yes, this cake can be made a day in advance. Just cool it completely, then wrap it tightly in plastic wrap to keep it moist. It will taste even better as the flavors meld overnight.
What if I don't have a Bundt pan?
If you don’t have a Bundt pan, you can use a tube pan or even a regular cake pan. Just adjust the baking time accordingly, checking for doneness around the 30-minute mark.
Is this cake suitable for special occasions?
Absolutely! The Elmer Fudpucker Cake is a fun and flavorful dessert that works well for celebrations. Its unique flavors make it a conversation starter, perfect for parties or family gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).