English Trifle Or "Glutton'S Delight"

Prep: 20 min Serves: 12 Cuisine: American

A decadent layered dessert featuring angel food cake, fresh strawberries, bananas, creamy pudding, and whipped topping, perfect for gatherings and sweet cravings.

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Ingredients

  • 1 large angel food cake
  • 1 large package frozen strawberries
  • 1 large package strawberry jello
  • 1 large package instant vanilla pudding
  • 1 large tub Cool Whip
  • 2 bananas
  • Milk (for pudding)

Instructions

  1. Tear up the angel food cake into small pieces and place in a large deep bowl.
  2. Dissolve the strawberry jello in the thawed strawberries and pour over the cake.
  3. Slice one banana and layer over the cake mixture.
  4. Prepare the vanilla pudding according to package instructions and pour half over the mixture.
  5. Spread half of the Cool Whip over the pudding layer.
  6. Add the second sliced banana over the Cool Whip.
  7. Pour the remaining pudding over the bananas.
  8. Spread the remaining Cool Whip on top.
  9. Sprinkle chopped pecans over the top as a garnish.

Tips & Substitutions

For a lighter version, you can substitute the Cool Whip with homemade whipped cream. If strawberries aren't available, try using mixed berries or peaches for a different flavor. Make sure the angel food cake is fresh for the best texture. You can also use almond milk instead of regular milk for the pudding if you want a dairy-free option.

Serving Suggestions

This English Trifle is perfect for gatherings or special occasions, serving well as a dessert after a hearty meal. It pairs beautifully with a light salad or a savory main dish like Lucky Chicken. Consider garnishing with additional fruit or a drizzle of chocolate sauce for extra flair before serving.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. The trifle is best enjoyed fresh, but if you need to reheat it, do so gently in the microwave for a few seconds, just to take the chill off. Avoid freezing, as this can affect the texture of the whipped topping.

Nutrition & Diet Analysis (per serving)

Each serving of English Trifle Or "Glutton'S Delight" contains roughly 160 calories, with 2g protein, 20g carbohydrates, and 8g fat. It is a good source of vitamin C (10% of the Daily Value).

160 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 8.5g 11% DV
Carbs 19.8g 7% DV
Fiber 1.3g 5% DV
Sugar 12.5g 25% DV

Electrolytes

Sodium 87.8mg 4% DV
Potassium 138.2mg 3% DV
Cholesterol 2.1mg 1% DV

Vitamins & Minerals

Vitamin A 40.3mcg 4% DV
Vitamin C 8.9mg 10% DV
Vitamin D 0.3mcg 2% DV
Calcium 98mg 8% DV
Iron 1.5mg 8% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this trifle in advance?

Yes, you can prepare the trifle a day ahead of time. Assemble it completely and cover it tightly with plastic wrap. Just be aware that the texture may change slightly as it sits, but the flavors will meld beautifully.

Can I use a different flavor of jello?

Absolutely! While strawberry jello complements the flavors well, you can experiment with other flavors like raspberry or peach for a unique twist. Just ensure the fruit you use matches the jello flavor for a harmonious taste.

Is it possible to make this trifle gluten-free?

Yes, you can make a gluten-free version by using a gluten-free angel food cake. You can find these at many grocery stores or bake your own. Just check the other ingredients to ensure they are gluten-free as well.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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