Eston'S Meat Loaf
A classic meatloaf with savory flavors of Worcestershire and ketchup, moist and hearty, perfect for family dinners or weekend gatherings.
Ingredients
Instructions
- Mix ground lean beef, soaked bread, and eggs in a bowl.
- Sprinkle Worcestershire sauce, onion powder, salt, and pepper over the mixture.
- Combine all ingredients thoroughly.
- Shape the mixture into a loaf and place it in a baking dish.
- Spread ketchup evenly over the top of the meatloaf.
- Bake at 350°F (175°C) for 1 hour until cooked through.
Nutrition & Diet Analysis (per serving)
361
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).