Excellent Dressing For Salads Or Slaws

Prep: 5 min Cuisine: American

A tangy, sweet dressing with vinegar and sugar, enhanced by celery seed. Perfect for salads and slaws, adding bright, flavorful accents to any dish.

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Ingredients

  • 1 cup vinegar
  • 1 cup sugar
  • 1/2 cup oil
  • 1 teaspoon celery seed

Instructions

  1. Mix all ingredients together in a bowl.
  2. Shake well to combine.
  3. Use as a dressing for tomato salad, green salad, or cabbage.

Tips & Substitutions

For a tangier dressing, consider using apple cider vinegar instead of regular vinegar. If you prefer a lower sugar option, try using honey or agave syrup as a substitute for sugar. Celery seed can be enhanced with fresh herbs like dill or parsley for added flavor. Always taste and adjust the seasoning according to your preference, ensuring a balanced dressing that complements your salads.

Serving Suggestions

This dressing pairs beautifully with a fresh green salad or coleslaw, enhancing the flavors of crisp vegetables. It can also be drizzled over grilled vegetables or used as a marinade for chicken or tofu, making it versatile for various dishes. Consider serving it alongside Herb Roasted Potatoes Poupon for a delightful meal.

Storage & Reheating

Store any leftover dressing in an airtight container in the refrigerator for up to one week. The dressing may separate over time, so be sure to shake it well before using again. Avoid freezing, as the texture may change upon thawing. Use it to refresh salads or slaws with vibrant flavors.

Nutrition & Diet Analysis (per serving)

Each serving of Excellent Dressing For Salads Or Slaws contains roughly 569 calories, with 1g protein, 8g carbohydrates, and 60g fat.

569 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 0.7g 1% DV
Total Fat 60.1g 77% DV
Carbs 7.8g 3% DV
Fiber 1g 4% DV
Sugar 5.9g 12% DV

Electrolytes

Sodium 203.2mg 9% DV
Potassium 207.1mg 4% DV

Vitamins & Minerals

Vitamin A 15.6mcg 2% DV
Vitamin C 4.1mg 5% DV
Calcium 33.6mg 3% DV
Iron 0.5mg 3% DV
Diet fit Keto-friendly

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dressing in advance?

Yes, this dressing can be made ahead of time. It actually benefits from resting in the refrigerator for a few hours or overnight, allowing the flavors to meld together. Just remember to give it a good shake before serving to recombine the ingredients.

Is this dressing suitable for vegan diets?

Absolutely! This dressing is vegan-friendly, as it contains no animal products. It’s a perfect addition to vegan recipes, enhancing salads or slaws without compromising on flavor. Feel free to use it liberally on your favorite plant-based dishes.

How can I adjust the sweetness of the dressing?

To adjust the sweetness, simply decrease the amount of sugar to suit your taste. Alternatively, you can add a bit more vinegar for a tangier profile or incorporate natural sweeteners like maple syrup. Taste as you go to achieve your desired balance.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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