Ez Chicken Pot Pie
A hearty chicken pot pie featuring tender chicken, vegetables, and savory gravy encased in flaky crust, perfect for comforting family dinners and easy to customize.
Ingredients
Instructions
- Put chicken, Veg All, and gravy in a pie plate.
- Cover with the pie crust and crimp the edges.
- Poke holes in the crust to release steam.
- Bake in a 350°F oven for 30 minutes.
Nutrition & Diet Analysis (per serving)
146
kcal
7% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).