Everyday Casserole
A hearty, comforting casserole featuring seasoned ground meat, noodles, and vegetables topped with crunchy crackers—perfect for family dinners and easy to prepare ahead.
Ingredients
Instructions
- Brown hamburger, chopped onion, and chopped green pepper together in a heavy skillet.
- Cook noodles separately, then add them to the meat mixture.
- Add one can of cream-style corn and two cans of chicken noodle soup to the mixture.
- Simmer everything together for 15 minutes.
- Transfer the mixture into a casserole dish.
- Top with crushed crackers mixed with melted butter or margarine.
- The casserole can be frozen at this point.
- Bake at 350°F for 1 hour.
Tips & Substitutions
For a richer flavor, consider adding garlic or using ground turkey instead of hamburger. If you prefer a creamier texture, you can mix in a cup of sour cream or cream cheese. You can substitute the chicken noodle soup with vegetable broth for a lighter version or use a different kind of pasta if you don't have noodles on hand.
Serving Suggestions
Serve the casserole hot, garnished with fresh herbs like parsley or chives for a pop of color. It pairs beautifully with a side salad or steamed vegetables for a complete meal. For a comforting twist, consider serving it alongside some crusty bread or pairing it with Tim'S Fancy Fast Chicken for a hearty feast.
Storage & Reheating
Leftover casserole can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place it in the oven at 350°F until warmed through, or microwave individual portions for a quick meal. The casserole can also be frozen before baking for up to 3 months.
Nutrition & Diet Analysis (per serving)
Each serving of Everyday Casserole contains roughly 885 calories, with 6g protein, 41g carbohydrates, and 78g fat. It is an excellent source of vitamin C (120% of the Daily Value), and a good source of dietary fiber and protein. It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this casserole ahead of time?
Yes, you can prepare the casserole a day in advance. Simply follow the recipe up to the baking step, cover it tightly, and refrigerate. When ready to bake, allow it to come to room temperature before placing it in the oven to ensure even cooking.
What can I add to make it more nutritious?
To boost the nutritional value, consider adding chopped spinach or kale to the meat mixture. You can also incorporate a variety of vegetables like zucchini or mushrooms. Using whole grain noodles instead of regular pasta can enhance the fiber content as well.
Can I use a different type of meat?
Absolutely! You can substitute the hamburger with ground turkey, chicken, or even a meat alternative for a vegetarian option. Just ensure that the cooking times are adjusted as needed, particularly for leaner meats, to prevent drying out.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).