Fancy Chocolate Candy
Decadent homemade chocolate candies with coconut and pecans, dipped in rich chocolate shell, perfect for gifting or indulging in a sweet treat.
Ingredients
Instructions
- Cream butter and powdered sugar until smooth.
- Mix in melted oleo, condensed milk, coconut, and chopped pecans.
- Form the mixture into small balls and let cool.
- In a double boiler, melt chocolate chips with paraffin wax until smooth.
- Use a toothpick to dip each ball into the melted chocolate mixture.
- Place dipped candies on wax paper to set and store in an airtight container.
Nutrition & Diet Analysis (per serving)
560
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).