Fannie'S Banana Pudding
Creamy and luscious banana pudding layered with vanilla wafers and topped with Cool Whip, perfect for family gatherings or casual dessert indulgence.
Ingredients
Instructions
- In a large bowl, combine Eagle Brand milk and cold milk.
- Add pudding mix and beat until well blended.
- Chill for 5 minutes.
- Fold in Cool Whip.
Tips & Substitutions
For a thicker pudding, let it chill longer than 5 minutes; this will enhance the texture. If you prefer a lighter version, consider using a reduced-fat Cool Whip. For added flavor, you can mix in a splash of vanilla extract or banana extract. Adding sliced bananas between layers of the pudding and vanilla wafers can elevate the dish, creating a delightful contrast.
Serving Suggestions
Serve the banana pudding in individual cups or a large bowl for a family-style presentation. Garnish with additional Cool Whip and crushed vanilla wafers on top for a crunchy texture. This dessert pairs beautifully with Kiddy Peanut Butter Candy Wheels for a fun treat or can be enjoyed alongside fresh fruit for a refreshing contrast.
Storage & Reheating
Store any leftover banana pudding in an airtight container in the refrigerator. It can be kept for up to 3 days. Avoid freezing, as the texture of the Cool Whip may change. If you need to refresh the pudding before serving, gently fold in a bit of cold milk to restore creaminess.
Nutrition & Diet Analysis (per serving)
Each serving of Fannie'S Banana Pudding contains roughly 512 calories, with 7g protein, 88g carbohydrates, and 16g fat. It is a good source of iron (17% of the Daily Value), protein (14% of the Daily Value), and calcium (13% of the Daily Value). Note that it is relatively high in sodium, at 553mg per serving (24% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I add other fruits to this recipe?
Absolutely! You can incorporate other fruits like sliced strawberries or blueberries for added flavor and color. Just layer them in with the vanilla wafers and pudding mixture. This will create a delightful fruit medley, making your banana pudding even more appealing.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).