Fattening Cookies

Cook: 1 min Cuisine: American

Fattening Cookies are rich, chocolaty treats with crunchy peanut butter, perfect for satisfying sweet cravings and sharing among friends or family. Easy to make and delicious.

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Ingredients

  • 2 c. sugar
  • 1/2 c. milk
  • 3 Tbsp. cocoa
  • 1/2 c. butter
  • 1 tsp. vanilla
  • pinch of salt
  • 1/2 c. crunch peanut butter
  • 3 c. quick oats

Instructions

  1. Bring sugar, milk, cocoa, and butter to a full rolling boil for about 1 minute.
  2. Remove from heat and add vanilla, salt, peanut butter, and quick oats.
  3. Mix well until combined.
  4. Drop spoonfuls onto wax paper and let cool until firm.

Nutrition & Diet Analysis (per serving)

745 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 12.3g 25% DV
Total Fat 37.8g 48% DV
Carbs 75.7g 28% DV
Fiber 13g 46% DV
Sugar 23.4g 47% DV

Electrolytes

Sodium 9964.8mg 100% DV
Potassium 957.8mg 20% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 49mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 163.5mg 13% DV
Iron 11.2mg 62% DV
Diet fit High-fiber
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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