Fig Toasts
Ingredients
Instructions
- Place melba toasts in baking pan
- Heat and stir remaining ingredients until beginning to boil.
- Pour liquid on toasts and bake at 300 degrees for one hour or until appearing carmelized. Remove when cooled, separate, and store on waxed paper
Nutrition & Diet Analysis (per serving)
313
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).