Finnish Cardamon Bread Tree
Finnish Cardamon Bread Tree is a beautifully shaped, aromatic bread infused with warm spices and candied cherries, perfect for festive occasions and sharing with loved ones.
Ingredients
Instructions
- In a large bowl, combine 2 1/2 cups of flour and the yeast.
- In a saucepan, heat the milk, sugar, butter, ground cinnamon, and salt just until warm (120-130°F), stirring constantly.
- Add the warm mixture to the flour mixture, along with the eggs.
- Beat with an electric mixer on low, scraping the sides constantly.
- Beat on high for 3 minutes.
- Stir in as much remaining flour as you can mix in with a spoon.
Nutrition & Diet Analysis (per serving)
688
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).