Fire Cracker Sauce
Ingredients
- 1 Half Cup canola or peanut oil ⓘ
- 4 Tbsp Soy Sauce ⓘ
- 4 Tbsp Balsamic Vinegar ⓘ
- 2 Tbsp Thinkly sliced Scallions ⓘ
- 3 tsp brown sugar (more to taste if preferred)
- 2 cloves of Garlic crushed & chopped ⓘ
- 1 tsp fresh chopped Ginger (or 1 tsp of ground) ⓘ
- 2 tsp Red Pepper Flakes (more to taste if desired) ⓘ
- salt to taste ⓘ
Instructions
- Whisk all ingredients together in a bowl. You can even find a deep container and simply pulse with a hand blender a few times and set it aside.
- Also can be prepared to that point, then put into a pot to let cook on a low heat for 10-15 mins, just lightly simmering. It can be reduced to more of a glaze, or even thickend with cornstarch for a less concentrated flavor but still more of a syrupy consistency.
- Hope you guys enjoy!
Nutrition & Diet Analysis (per serving)
452
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).