Fish And Chips

Prep: 20 min Cook: 15 min Serves: 4 Cuisine: American

Crispy fish and chips offers a delightful combination of tender, flaky fish coated in a light, flavorful batter, paired with crunchy homemade chips. Perfect for casual gatherings or family dinners, this dish delivers satisfying textures and savory flavors that appeal to all ages.

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Ingredients

  • 3 c. pancake mix
  • 3 to 4 c. club soda
  • 4 oz. envelope Ranch dressing mix
  • 2 to 3 lb. fish

Instructions

  1. Mix pancake mix, club soda, and Ranch dressing mix until the consistency of buttermilk.
  2. Dip the fish in flour and let dry for a few minutes.
  3. Then dip the fish in the batter and fry until golden brown.

Nutrition & Diet Analysis (per serving)

141 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV
Total Fat 2.9g 4% DV
Carbs 18.4g 7% DV
Fiber 1.4g 5% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 1209.3mg 53% DV
Potassium 184.3mg 4% DV
Cholesterol 21.3mg 7% DV

Vitamins & Minerals

Vitamin A 3mcg
Vitamin D 0.4mcg 2% DV
Calcium 144.8mg 11% DV
Iron 1.9mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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