Five Minute Cake
A quick and moist vanilla cake perfect for any occasion, requiring minimal time and effort. Great for satisfying sweet cravings or celebrating spontaneous moments.
Ingredients
Instructions
- Combine sugar, cake flour, baking powder, and salt in a mixing bowl.
- Add softened butter, eggs, milk, and vanilla to the dry ingredients.
- Mix until smooth and well blended.
- Pour batter into a microwave-safe dish.
- Microwave on high for about 5 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool slightly, then top with your favorite icing and serve.
Nutrition & Diet Analysis (per serving)
630
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).