Fluffy Orange Cake
A light, citrus-flavored sponge cake infused with orange juice and Miracle Whip, topped with powdered sugar—perfect for gatherings and those who enjoy a moist, flavorful dessert.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix all ingredients except powdered sugar with an electric mixer on medium speed for 2 minutes.
- Pour batter into a greased and floured 10-inch tube pan or 12-cup fluted tube pan.
- Bake for 35 to 40 minutes or until a toothpick inserted near the center comes out clean.
- Let the cake stand for 10 minutes.
- Remove from the pan and sprinkle with powdered sugar before serving.
Nutrition & Diet Analysis (per serving)
441
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).