Forgey'S Salsa

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Ingredients

  • 1 (16 oz.) can whole tomatoes
  • 1 green pepper
  • 1 onion
  • hot peppers
  • 2 Tbsp. apple cider vinegar
  • garlic powder
  • cilantro (optional)

Instructions

  1. Mix all vegetables together in bowl; lightly salt.
  2. Put in garlic powder to taste and vinegar.
  3. Add hot peppers to taste, depending on heat of peppers.
  4. Add cilantro (optional).

Nutrition & Diet Analysis (per serving)

312 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 11.9g 24% DV
Total Fat 11g 14% DV
Carbs 47.3g 17% DV
Fiber 9.8g 35% DV
Sugar 5.5g 11% DV

Electrolytes

Sodium 308.5mg 13% DV
Potassium 1886mg 40% DV

Vitamins & Minerals

Vitamin A 356mcg 40% DV
Vitamin C 169.7mg 100% DV
Vitamin D 0.1mcg
Calcium 348.3mg 27% DV
Iron 14.7mg 81% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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