Forgotten Rolls
Forgotten Rolls are soft, fluffy bread rolls with a golden crust, perfect for breakfast or dinner, appealing to bread lovers and suitable for any meal setting.
Ingredients
Instructions
- Mix 4 cups of flour with the other ingredients at high speed with a mixer for 3 minutes.
- Add the remaining 4 cups of flour, or less if needed, by hand. Cover the dough.
- Let the dough rise in a warm place until doubled in size.
- Shape the dough into rolls or other desired shapes. Cover and let rise again until doubled.
- Bake at 375°F (190°C) for 20 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
484
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).