Franks 'N' Sweets
Sweet potatoes and frankfurters are layered with a brown sugar butter glaze, creating a savory-sweet casserole perfect for family dinners and comforting gatherings.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Cut sweet potatoes in half; cut frankfurters into quarters.
- Melt butter in a small pan; stir in brown sugar.
- Layer sweet potatoes and frankfurters alternately in a 1 1/2-quart casserole dish.
- Pour the brown sugar and butter mixture over the layered ingredients.
- Bake for 30 to 40 minutes until bubbling hot.
Nutrition & Diet Analysis (per serving)
391
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).