Fred'S Chicken Or Turkey Casserole

Prep: 15 min Cook: 45 min Serves: 18 Cuisine: American

Fred's Chicken or Turkey Casserole is a comforting dish that combines tender baked chicken or turkey with crunchy celery and a tangy blend of flavors, topped with golden corn flakes. It's perfect for family gatherings or potlucks, offering a hearty meal that's sure to please everyone.

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Ingredients

  • 3 1/2 c. cubed, baked chicken
  • 2 c. chopped celery
  • 1 c. finely chopped onion
  • 3 Tbsp. lemon juice
  • 5 oz. grated Cheddar cheese
  • 1 1/2 c. Miracle Whip
  • 1/2 c. slivered almonds
  • 1 3/4 c. crumbled corn flakes
  • 1 stick melted oleo

Instructions

  1. Preheat the oven and spray two 9 x 13-inch casserole pans with Pam.
  2. Mix all ingredients together except for the oleo and corn flakes.
  3. Pour the mixture into the casserole pans and top with corn flake crumbs.
  4. Drizzle melted oleo over the tops.
  5. Bake for about 45 minutes or until bubbly.

Tips & Substitutions

For added flavor, consider using leftover rotisserie chicken or turkey for this casserole. If you prefer a lighter version, Greek yogurt can be substituted for Miracle Whip. You can also add vegetables like peas or mushrooms for more color and nutrition. Ensure the chicken is fully cooked before mixing it with the other ingredients.

Serving Suggestions

This casserole is perfect for family dinners or potlucks. Serve it with a simple green salad or steamed vegetables for a complete meal. It pairs beautifully with Potluck Potatoes for a hearty side. Consider serving it with crusty bread to soak up any delicious sauce. This dish also makes great leftovers for lunch the next day.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in the oven at 350°F (175°C) until warmed through, about 20-25 minutes. You can also microwave individual portions, covered, for 2-3 minutes, checking to ensure they are heated evenly.

Nutrition & Diet Analysis (per serving)

Each serving of Fred'S Chicken Or Turkey Casserole contains roughly 274 calories, with 8g protein, 31g carbohydrates, and 15g fat. It is an excellent source of iron (27% of the Daily Value) and vitamin A (23% of the Daily Value), and a good source of protein and dietary fiber. It also contributes 4g of dietary fiber toward your daily target.

274 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 7.8g 16% DV
Total Fat 14.6g 19% DV
Carbs 30.6g 11% DV
Fiber 4.2g 15% DV
Sugar 6.1g 12% DV

Electrolytes

Sodium 430.1mg 19% DV
Potassium 263mg 6% DV
Cholesterol 6.6mg 2% DV

Vitamins & Minerals

Vitamin A 206.4mcg 23% DV
Vitamin C 13.5mg 15% DV
Vitamin D 1.4mcg 7% DV
Calcium 89.2mg 7% DV
Iron 4.9mg 27% DV
Diet fit Under 400 cal
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use frozen chicken for this recipe?

Yes, you can use frozen chicken, but be sure to thaw it completely and cook it thoroughly before cubing and adding it to the casserole. This ensures even cooking and safety.

Is there a vegetarian version of this casserole?

Certainly! You can substitute the chicken with cooked quinoa or a mix of your favorite vegetables like zucchini and bell peppers, along with a vegetarian cheese option to maintain creaminess.

How can I make this casserole spicier?

To add some heat, consider mixing in diced jalapeños or a few dashes of hot sauce to the mixture before baking. You can also top it with spicy cheese for an extra kick!

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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