Swiss Chicken

Name: Swiss Chicken
Prep time: 10 min
Cook time: 50 min
Yield: 6 servings
Cuisine: American
Ingredients: 6 chicken breasts, boned and halved; 1/8 tsp garlic powder; 1/8 tsp pepper; 6 (10 3/4 oz) cans cream of chicken soup, undiluted; 1/4 cup milk; 2 cups herb seasoned stuffing mix; 1/4 cup butter, melted; 6 slices Swiss cheese, 4-inch square

Chicken Dairy

Prep: 10 min Cook: 50 min Serves: 6 Cuisine: American

Swiss Chicken is a comforting and hearty dish featuring tender chicken breasts smothered in creamy soup and topped with melty Swiss cheese. The herb-seasoned stuffing mix adds a delightful crunch, making it a perfect family meal that is both satisfying and easy to prepare.

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Ingredients

6 chicken breasts, boned and halved ⓘ
1/8 tsp garlic powder ⓘ
1/8 tsp pepper ⓘ
6 (10 3/4 oz) cans cream of chicken soup, undiluted ⓘ
1/4 cup milk ⓘ
2 cups herb seasoned stuffing mix
1/4 cup butter, melted ⓘ
6 slices Swiss cheese, 4-inch square ⓘ

Instructions

Place chicken in greased 13 x 9 x 2-inch baking dish. Sprinkle with garlic powder and pepper.
Top each breast with cheese slice; set aside.
Combine soup and milk; stir until smooth.
Pour over chicken.
Sprinkle with stuffing mix and drizzle with butter.
Bake at 350° for 50 minutes.

Nutrition & Diet Analysis (per serving)

582 kcal 29% DV

Protein Fat Carbs

Macronutrients

Protein 18.7g 37% DV

Total Fat 39.5g 51% DV

Carbs 39.7g 14% DV

Fiber 3.2g 11% DV

Sugar 12.7g 25% DV

Electrolytes

Sodium 336mg 15% DV

Potassium 511mg 11% DV

Cholesterol 117.8mg 39% DV

Vitamins & Minerals

Vitamin A 140mcg 16% DV

Vitamin C 24.9mg 28% DV

Vitamin D 0.5mcg 3% DV

Calcium 354.5mg 27% DV

Iron 3.5mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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