Potluck Potatoes
Potluck Potatoes are a creamy, cheesy casserole brimming with comforting flavors. This dish combines hash browns, cheddar cheese, and a crispy cornflake topping, making it perfect for gatherings or family dinners. It’s a crowd-pleaser that pairs well with any main course and is sure to delight both kids and adults.
Ingredients
Instructions
- Spread potatoes on the bottom of a greased 9 x 13-inch pan.
- Blend together onions, salt, pepper, paprika, cream of chicken soup, melted butter, cheddar cheese, and sour cream.
- Spread the mixture over the potatoes.
- Spread crushed cornflakes on top.
- Bake at 350° for 45 minutes.
Nutrition & Diet Analysis (per serving)
670
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).