French Coffee Cake

Name: French Coffee Cake
Prep time: 15 min
Cook time: 30 min
Yield: 8 servings
Cuisine: French
Ingredients: 1 cup sour cream; 1 cup sugar; 1 cup cake flour; 3 or 4 oz. can coconut; 4 Tbsp. butter; 1 egg; 1 tsp. baking soda

Vegetarian Dairy

Prep: 15 min Cook: 30 min Serves: 8 Cuisine: French

French Coffee Cake offers a delightful blend of moist cake with a coconut topping, enriched by sweet and cinnamon flavors. Perfect for breakfast or dessert, this tender treat pairs well with coffee or tea and suits those who enjoy moist, flavorful baked goods with a hint of tropical coconut.

Be the first to rate this recipe

Ingredients

1 cup sour cream ⓘ
1 cup sugar ⓘ
1 cup cake flour ⓘ
3 or 4 oz. can coconut ⓘ
4 Tbsp. butter ⓘ
1 egg ⓘ
1 tsp. baking soda ⓘ

Instructions

Cream butter and sugar; add egg and sour cream.
Mix in dry ingredients except coconut.
Grease an 8-inch tube pan or square pan.
Line the bottom of the pan with all the coconut and pour in the batter.
Sprinkle the top with sugar and cinnamon.
Bake at 350°F for 30 minutes.

Nutrition & Diet Analysis (per serving)

549 kcal 27% DV

Protein Fat Carbs

Macronutrients

Protein 5.9g 12% DV

Total Fat 35.3g 45% DV

Carbs 53.8g 20% DV

Fiber 3.8g 14% DV

Sugar 1.7g 3% DV

Electrolytes

Sodium 6953.3mg 100% DV

Potassium 344.3mg 7% DV

Cholesterol 141.8mg 47% DV

Vitamins & Minerals

Vitamin A 34mcg 4% DV

Vitamin C 10mg 11% DV

Calcium 101.3mg 8% DV

Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Reduced Carb Chocolate Chip Cookies

Debby's Famous Fresh Salsa

Grilled Flank Steak Sandwiches with Caramelized Onions and Provolone Cheese

Broccoli Quiche With Cheesy Crust

Candy Bucket Cake

Classic Egg Sandwich