French Loaf

Prep: 15 min Cook: 20 min Cuisine: American

A hearty and flavorful dish combining seasoned ground beef and vegetables, layered on crusty French loaf, perfect for casual gatherings or family dinners.

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Ingredients

  • 1 loaf unsliced French bread
  • 1 lb ground beef
  • 1 bell pepper
  • 1 small onion
  • garlic salt

Instructions

  1. Brown ground beef, chopped onion, and chopped bell pepper in a skillet.
  2. Add salt, pepper, and garlic salt to taste during cooking.
  3. Drain excess fat from the meat mixture.
  4. Stir in Cheez Whiz until well combined.
  5. Slice the French loaf and serve topped with the beef mixture.

Nutrition & Diet Analysis (per serving)

308 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV
Total Fat 15.4g 20% DV
Carbs 34g 12% DV
Fiber 2g 7% DV
Sugar 3.3g 7% DV

Electrolytes

Sodium 321.5mg 14% DV
Potassium 210.3mg 4% DV
Cholesterol 28.5mg 10% DV

Vitamins & Minerals

Vitamin A 70mcg 8% DV
Vitamin C 32.8mg 36% DV
Vitamin D 0.1mcg
Calcium 26mg 2% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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