French Silk
French Silk is a rich, creamy chocolate dessert with a smooth texture and deep cocoa flavor. Its indulgent taste is perfect for chocolate lovers and suited for special occasions or casual gatherings. The crispy pecan crust adds a delightful crunch to this decadent treat.
Ingredients
Instructions
- Mix the brown sugar, flour, chopped pecans, and melted unsweetened chocolate to form the crust mixture.
- Press the mixture evenly into a 10 x 13-inch pan to form the crust.
- Bake at 400°F for 10 minutes.
- Allow the crust to cool before adding any toppings or filling.
Nutrition & Diet Analysis (per serving)
846
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).