French Vanilla Pudding

Prep: 15 min Cuisine: American

A creamy and indulgent dessert featuring smooth vanilla pudding layered with crushed vanilla wafers and topped with whipped cream. Its rich vanilla flavor and easy preparation make it a delightful treat suitable for family gatherings or casual get-togethers. Perfect for those craving a sweet, comforting dessert.

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Ingredients

  • 1 egg
  • 8 oz. cream cheese
  • vanilla wafers
  • powdered sugar

Instructions

  1. Beat the egg and mix in the cream cheese until smooth.
  2. Cream and mix the powdered sugar until well combined.
  3. Pour the powdered sugar mixture over the crushed vanilla wafers in a serving dish.
  4. Top with Cool Whip or whipped cream.
  5. Serve chilled.

Nutrition & Diet Analysis (per serving)

384 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 12.6g 16% DV
Carbs 64.9g 24% DV
Fiber 0.5g 2% DV
Sugar 34.7g 69% DV

Electrolytes

Sodium 276.8mg 12% DV
Potassium 187.8mg 4% DV
Cholesterol 99.8mg 33% DV

Vitamins & Minerals

Vitamin A 93.3mcg 10% DV
Vitamin C 0.1mg
Vitamin D 0.1mcg 1% DV
Calcium 87mg 7% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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