Fried Mashed Potato Patties
Crispy fried mashed potato patties offer a delightful combination of creamy interior and golden exterior. Perfect as a snack or side dish, they are seasoned simply with salt and pepper, then fried to perfection. Their comforting flavor makes them a hit with both kids and adults alike.
Ingredients
Instructions
- Mash cold potatoes with a fork until soft.
- Add milk and mix well.
- Add egg, salt, pepper, and flour; mix until well blended.
- Shape the mixture into patties.
- Fry the patties in oil until golden brown on both sides.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).