Fried Pinto Bean Patties
Crispy fried pinto bean patties are quick, flavorful bites perfect for vegetarians and snack lovers. Crispy exterior with hearty bean filling, customizable with onions.
Ingredients
Instructions
- Mash the beans in a bowl.
- Add the egg, salt, pepper, and a small amount of flour to the mashed beans and mix until it sticks together.
- Add a pinch of baking powder to the flour.
- Form the mixture into patties.
- Fry the patties in hot oil until golden brown and crispy.
Nutrition & Diet Analysis (per serving)
239
kcal
12% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).