Frighteningly Good Peanut Mix

Cook: 30 min Serves: 8 Cuisine: American

A crunchy, sweet and salty peanut mix featuring cereals, toffee-coated peanuts, and a caramel-like coating, perfect for snacking at parties or as a homemade gift.

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Ingredients

  • 1/2 cup peanut butter
  • 2 tablespoons butter or margarine
  • 1/4 cup Corn Chex cereal
  • 2 cups Rice Chex cereal
  • 2 cups Wheat Chex cereal
  • 1 cup toffee coated peanuts

Instructions

  1. Preheat oven to 325°F (163°C).
  2. In a 13 x 9 x 2-inch pan, heat peanut butter and butter for 5 minutes or until melted.
  3. Remove from oven and stir in seasoned salt.
  4. Gradually add cereals and nuts, stirring until all pieces are evenly coated.
  5. Bake for 30 minutes, stirring every 10 minutes.
  6. Spread on absorbent paper to cool.
  7. Stir in raisins and peanut butter pieces.
  8. Store in an airtight container.

Tips & Substitutions

For a richer flavor, consider using crunchy peanut butter instead of smooth. You can also substitute the toffee coated peanuts with chocolate-covered peanuts for a sweeter touch. If you want to add some spice, a pinch of cayenne pepper can enhance the flavor profile. Ensure that all cereal pieces are evenly coated with the peanut butter mixture to achieve the best texture.

Serving Suggestions

This peanut mix makes a fantastic snack for movie nights or game days. Serve it in a large bowl for guests to help themselves, or portion it into small bags for easy grab-and-go snacks. It pairs beautifully with Kari'S Chocolate Chip Cookies for a delightful dessert spread. You can also enjoy it as a topping on yogurt or mixed into trail mix for added crunch.

Storage & Reheating

Store any leftovers in an airtight container at room temperature for up to two weeks. This mix does not require refrigeration and will maintain its crunchiness. If you prefer to keep it longer, you can freeze it in a resealable bag for up to three months. Just let it thaw at room temperature before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Frighteningly Good Peanut Mix contains roughly 873 calories, with 14g protein, 104g carbohydrates, and 45g fat. It is an excellent source of iron (111% of the Daily Value), calcium (39% of the Daily Value), and vitamin C (39% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 648mg per serving (28% of the Daily Value).

873 kcal 44% DV
Protein Fat Carbs

Macronutrients

Protein 14.4g 29% DV
Total Fat 45g 58% DV
Carbs 104.4g 38% DV
Fiber 6.1g 22% DV
Sugar 24.4g 49% DV

Electrolytes

Sodium 648.1mg 28% DV
Potassium 495.2mg 11% DV
Cholesterol 94.4mg 31% DV

Vitamins & Minerals

Vitamin A 6.4mcg 1% DV
Vitamin C 35.1mg 39% DV
Vitamin D 0mcg
Calcium 503mg 39% DV
Iron 20mg 100% DV
Diet fit High-fiber
Contains Milk Wheat/Gluten Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of cereal?

Absolutely! Feel free to experiment with your favorite cereals. You can substitute the Rice Chex or Wheat Chex with other varieties like Cheerios or even granola for a different texture. Just make sure to keep the ratios similar to maintain the balance of flavors.

How can I make this recipe vegan?

To make this peanut mix vegan, substitute the butter with a plant-based alternative, such as coconut oil or any vegan margarine. Ensure that the toffee-coated peanuts are also vegan-friendly, or opt for plain roasted peanuts to keep it simple.

What can I add for additional flavor?

You can enhance the flavor by adding spices like cinnamon or vanilla extract to the melted peanut butter mixture. For a salty-sweet contrast, consider including mini chocolate chips or a sprinkle of sea salt after baking. This mix is versatile enough to accommodate a variety of flavor additions!

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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