Fritos Pie

Prep: 5 min Cook: 15 min Serves: 4 Cuisine: American

A savory, cheesy chili chip casserole featuring crunchy Fritos, melted cheddar, and hearty chili—perfect for a quick, satisfying snack or casual gathering.

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Ingredients

  • 1 can chili
  • 1/2 bag Fritos
  • 4 oz Cheddar cheese

Instructions

  1. Heat chili in a saucepan.
  2. Put Fritos in a casserole dish.
  3. Pour the heated chili over the Fritos.
  4. Slice the Cheddar cheese and layer on top of the chili.
  5. Place the casserole in the oven until the cheese is melted.
  6. Serve immediately.

Nutrition & Diet Analysis (per serving)

157 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV
Total Fat 10.1g 13% DV
Carbs 8.1g 3% DV
Fiber 2.1g 7% DV
Sugar 0.8g 2% DV

Electrolytes

Sodium 386.3mg 17% DV
Potassium 177mg 4% DV
Cholesterol 27mg 9% DV

Vitamins & Minerals

Vitamin A 90mcg 10% DV
Vitamin C 0.1mg
Vitamin D 0.2mcg 1% DV
Calcium 192.3mg 15% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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