Fritter Batter

Prep: 10 min

Crispy, golden fritters with a light batter that pairs beautifully with fruits like bananas, pears, or apples. Perfect for a quick snack or breakfast treat, this recipe offers a delightful crunch and subtle sweetness. Ideal for those who enjoy homemade fried goodies with simple, pantry-friendly ingredients.

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Ingredients

  • 1 cup sifted flour
  • 1 1/2 teaspoons baking powder
  • 2 eggs
  • 1 tablespoon oil
  • 3 tablespoons sugar
  • 1/2 teaspoon salt
  • 1/3 cup milk

Instructions

  1. Sift the dry ingredients (flour, baking powder, salt, sugar) into a bowl.
  2. Add the beaten eggs, oil, and milk; stir until smooth.
  3. Heat oil to 350°F.
  4. Cover bananas, pears, or apples with batter and fry until golden brown.

Nutrition & Diet Analysis (per serving)

555 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 29.7g 38% DV
Carbs 70.6g 26% DV
Fiber 1.9g 7% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 12492.2mg 100% DV
Potassium 294mg 6% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1644.3mg 100% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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