Fruit-Nut Nibbles

Prep: 10 min Cook: 5 min Cuisine: American

Sweet and crunchy Fruit-Nut Nibbles combine honey, cereal, nuts, and dried fruits, offering a delicious snack perfect for parties, family gatherings, or healthy munching anytime.

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Ingredients

  • 3 cups honey graham cereal
  • 1 1/3 cups salted peanuts
  • 1 cup dried bananas
  • 2 tablespoons margarine
  • 2 tablespoons honey
  • 1/2 teaspoon cinnamon

Instructions

  1. Mix cereal, peanuts, and dried bananas in a 3-quart bowl.
  2. Mix melted margarine, honey, cinnamon, and salt; pour over cereal mixture, tossing until evenly coated.
  3. Microwave under cover on High (100%) for 2 minutes; stir.
  4. Microwave until toasted, 1 to 2 minutes longer, watching carefully to prevent burning.
  5. Stir in popcorn, coconut, and raisins.
  6. Let cool for 1 hour.
  7. Store in a tightly covered container for up to 1 week.

Tips & Substitutions

For a nut-free version, substitute sunflower seeds for the peanuts. You can also use other dried fruits like raisins or apricots if you don't have dried bananas on hand. To make the mixture extra crunchy, consider adding some quick oats. Ensure to keep an eye on the mixture while microwaving to prevent burning and maintain the perfect toasty texture.

Serving Suggestions

These nibbles make for a fantastic snack on their own but can also be served alongside yogurt or as a topping for smoothie bowls. They pair beautifully with the Refreshing Diet Fruit Punch for a light, refreshing meal. Consider adding a scoop of your favorite nut butter for extra protein or serving them at parties as a delicious, grab-and-go treat.

Storage & Reheating

Store the Fruit-Nut Nibbles in an airtight container at room temperature for up to one week. If you want to keep them fresher for longer, consider refrigerating them, but allow them to come to room temperature before serving. Reheat them in the microwave for a few seconds if you prefer a warm snack.

Nutrition & Diet Analysis (per serving)

Each serving of Fruit-Nut Nibbles contains roughly 1362 calories, with 10g protein, 114g carbohydrates, and 98g fat. It is an excellent source of calcium (26% of the Daily Value) and protein (20% of the Daily Value), and a good source of dietary fiber and iron. Note that it is relatively high in sodium, at 1241mg per serving (54% of the Daily Value).

1362 kcal 68% DV
Protein Fat Carbs

Macronutrients

Protein 10g 20% DV
Total Fat 98.2g 100% DV
Carbs 114g 41% DV
Fiber 4.9g 18% DV
Sugar 62.4g 100% DV

Electrolytes

Sodium 1241.1mg 54% DV
Potassium 498.3mg 11% DV
Cholesterol 9mg 3% DV

Vitamins & Minerals

Vitamin A 2.4mcg
Vitamin C 7.5mg 8% DV
Calcium 339.9mg 26% DV
Iron 2.9mg 16% DV
Contains Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different cereals in this recipe?

Absolutely! While honey graham cereal adds a nice sweetness, you can experiment with other cereals such as rice cereal or even granola for a different flavor and texture. Just make sure to adjust the sweetness if the substitute cereal is already sweetened.

How can I make this recipe gluten-free?

To make Fruit-Nut Nibbles gluten-free, simply choose a certified gluten-free cereal. Most stores offer a variety of gluten-free options that will work well in this recipe. Additionally, double-check that your dried fruits and other ingredients are also gluten-free.

Can I add chocolate to this recipe?

Yes, adding chocolate is a great idea! You can fold in mini chocolate chips or drizzle melted chocolate over the top after the mixture has cooled. This addition will create a delicious contrast to the nutty and fruity flavors, making them even more irresistible.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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