Fruit-Nut Salad
A refreshing fruit-nut salad with creamy pineapple flavor, crunchy pecans, and a tangy lemon twist, perfect for light desserts or summer gatherings.
Ingredients
Instructions
- Dissolve the lime jello in boiling water in a large bowl.
- Add the cream cheese and whip with a mixer until smooth and well combined.
- Add the crushed pineapple, lemon juice, salt, and pecans to the mixture.
- Pour the mixture into a mold and chill until firm.
- Serve on lettuce with mayonnaise or plain.
Nutrition & Diet Analysis (per serving)
310
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).