Fruited Curry Rice

Name: Fruited Curry Rice
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 cup water; 1/2 teaspoon butter; 1/8 teaspoon salt; 1/4 teaspoon curry powder; 1/2 cup instant long-grain rice; 1/4 cup chopped tropical dried fruit

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1/2 cup water ⓘ
1/2 teaspoon butter ⓘ
1/8 teaspoon salt ⓘ
1/4 teaspoon curry powder ⓘ
1/2 cup instant long-grain rice ⓘ
1/4 cup chopped tropical dried fruit ⓘ

Instructions

Bring water to a boil in a medium saucepan. Add butter and next 4 ingredients; stir gently. Cover and remove from heat. Let stand 5 minutes or until water is absorbed. Add cilantro, and fluff with a fork.

Nutrition & Diet Analysis (per serving)

465 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 11.7g 23% DV

Total Fat 30g 38% DV

Carbs 46g 17% DV

Fiber 16.2g 58% DV

Sugar 2.7g 5% DV

Electrolytes

Sodium 9976.8mg 100% DV

Potassium 1449.3mg 31% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 74.3mcg 8% DV

Vitamin C 141.9mg 100% DV

Calcium 455.8mg 35% DV

Iron 16.2mg 90% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

French Blueberry Glace Pie

Raisin Special Pie

Broccoli First

Amazingly Easy Overnight Cinnamon Rolls

Soft Yummy Chocolate Chip Cookies

Bread And Butter Pudding(Theresa Shea)