Fruited Jello
A creamy, fruity Jello dessert combining lemon and strawberry flavors with pineapple and Cool Whip, perfect for a light, refreshing treat at gatherings or family dinners.
Ingredients
Instructions
- Dissolve the lemon and strawberry Jell-O in 2 cups boiling water until no longer grainy.
- While hot, stir in chunks of cream cheese until melted.
- Refrigerate until the mixture starts to congeal.
- Fold in 2 cups Cool Whip and well-drained, crushed pineapple.
- Refrigerate until ready to serve.
Tips & Substitutions
For a creamier texture, ensure the cream cheese is at room temperature before folding it into the Jell-O mixture. You can substitute the Cool Whip with homemade whipped cream if you prefer a less sweet alternative. If you want to experiment, try adding other fruits like mandarin oranges or berries, which can complement the flavor well. This recipe is a fun twist on classic American recipes.
Serving Suggestions
Serve this delightful Fruited Jello as a refreshing dessert at picnics or potlucks. It pairs beautifully with Aunt Ann's Butter Cookies for a sweet treat combo. You can garnish with fresh fruit or mint leaves for an attractive finish. This dish is perfect as a light dessert after a hearty meal like Ham, Broccoli And Pasta Casserole.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. If you find the Jell-O has become too firm, let it sit at room temperature for about 10 minutes before serving to soften slightly. Avoid freezing, as it can alter the texture of the Jell-O and cream cheese mixture.
Nutrition & Diet Analysis (per serving)
Each serving of Fruited Jello contains roughly 96 calories, with 1g protein, 15g carbohydrates, and 4g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of Jell-O?
Absolutely! You can swap out the lemon and strawberry Jell-O for any combination of flavors you enjoy, such as raspberry and lime or peach and orange. Just ensure that the flavors complement each other for the best results.
Is it necessary to use cream cheese?
While cream cheese adds a rich, creamy texture, you can substitute it with a non-dairy cream cheese alternative for a lighter version. Alternatively, Greek yogurt can provide a tangy flavor and creaminess, making it a great substitute.
How long does it take for the Jell-O to set?
Typically, the Jell-O mixture will take about 4-6 hours to fully set in the refrigerator. For best results, prepare it the night before serving to ensure it has ample time to congeal and achieve the perfect texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).