Fruited Pumpkin Bread
Ingredients
Instructions
- In large bowl, beat butter and sugar together until creamy. Add eggs; beat well.
- Stir in pumpkin and bananas.
- Sift flour with soda, salt and spices.
- Mix into creamed mixture just until well blended.
- Stir in nuts.
- Put into two greased and floured loaf pans. Bake at 350° for 50 to 60 minutes.
- Cool for about 5 minutes and turn out onto rack to completely cool.
Nutrition & Diet Analysis (per serving)
858
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).