Fudge Four O'Clocks
Fudge Four O'Clocks are rich, nutty chocolate bars with a moist crumb and crunchy nuts, perfect for satisfying sweet cravings. Their delightful combination of chocolate, nuts, and a tender cake-like texture makes them a hit for dessert lovers and special occasions alike.
Ingredients
Instructions
- Melt the chocolate and pour over the shortening; mix well.
- Beat the eggs until thick and lemon colored.
- Gradually add the sugar, beating well after each addition.
- Combine the egg mixture with the chocolate mixture and add a little of the flour.
- Sift the rest of the flour, salt, and baking soda together; add alternately with the milk.
- Stir in the chopped nuts.
- Spread the batter in two greased and floured 8 x 8-inch pans.
- Bake in a slow oven at 325°F (160°C) for 20 minutes.
- Frost with vanilla frosting and cut into bars.
Nutrition & Diet Analysis (per serving)
850
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).