Fudge Muffins
Fudge muffins are rich, chocolatey treats with crunchy walnuts, perfect for satisfying sweet cravings and ideal for breakfast or dessert gatherings.
Ingredients
Instructions
- Melt margarine and semi-sweet chocolate in a pan.
- Beat in sugar, salt, and flour until well combined.
- Add eggs one at a time, stirring after each addition.
- Stir in vanilla extract and chopped walnuts.
- Pour batter into a greased 24-cup muffin pan.
- Bake in a 325°F oven for 25 minutes.
Nutrition & Diet Analysis (per serving)
632
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).